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63rd Annual Meeting
May 2-4, 2016
Marriott Sanibel Harbour
Fort Myers, Florida
- Table of Contents
- Officers and Directors 2015-2016
- General Business Meeting May 2, 2016
- General Business Meeting May 4, 2016
- Keynote Address: "A Retailer's View of Food Safety and FSMA"
Michael Roberson, Publix
- Keynote Address: "FSMA: The Latest Buzz"
Jennifer McEntire, GMA
- Keynote Address: "Issues and Hot Topics in the Industry"
Maia Jack, American Beverage Association
- General Technical Sessions
- Panel Discussion: "Low, Slow & in Vogue: A Panel discussion of lower calorie, slowly digestible and trending bulk sweeteners and carbohydrates"
Judy Whaley, Tate & Lyle
Adams Berzins, Ingredion
Peter Decock, Cargill
- High Pressure Processing: Food Safety Without Heat or Preservatives
Nick DePinto, Avure Technologies
- The Shifting Beverage Landscape
Gary Hemphill, Beverage Marketing Corp.
- Building a Model for Chemical Filtration of a Municipal Water System with a Chloramine Disinfectant Using an Activated Carbon Bed
Frank Verkoelen, Pentair
- Sensory Improvement In The Beverage Industry
Jim Post, Coca-Cola Bottling Company Consolidated
Andrew Cowell, Alpha-MOS
- High Strength Wastewater Treatment Using an External Crossflow MBR
Peter Annunziato, BioProcess H20
- Improving Quality in Dispensers of Soft Drinks
Cecilia Valdivieso Lopez, FlavorActiv Ltd.
- Sanitation Validation & Verification
Dr. Tatiana A. Lorca, Pall Corporation
- Rapid Method for Spoilage Microorganism Detection and Identification in the Beverage Industry
Danielle Wedral Licata, Pall Corporation
- C.E.T.I.E. AND ISBT Harmonization
Lothar Brauer, Bericap Group
- Discussion: "Closure Removal Torque"
Randy Hinz, PepsiCo
Lothar Brauer, Bericap Group
Johannes Angres, Steinfurth
- Best Paper Awards
- Best Committee Awards
- Best Technical Committee Preview Award
- Subject Index
- Author Index
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