BevTech Europe 2019

Thank you to everyone that attended our annual BevTech Europe 2023 conference in the Hilton Amsterdam! We have successfully concluded this informative and engaging networking event. We are extremely grateful for all that could participate. A massive thank you to our speakers and in particular, our sponsors for making the day the success. We are appreciative of our sponsors: Unisensor, Politech Plus and BCN Research Laboratories. We will be sharing more information about future events on the website soon.

Files below are Adobe PDF documents unless otherwise noted.

Graz, Austria
September 25-26, 2019

Click here for a photo album from the event.

• Programme
• Speaker Biographies
• Presentation Abstracts
• BRAUWELT Article on BevTech Europe (German)
• Maria Piedad Lopez & Manus Mitchell — Welcome and Introduction of Officers and Sponsors
• Matthew Jones — Data-Driven and Autonomous Reverse Osmosis for Ingredient Water
• Lothar Brauer — EU Single Use Plastic Legislation Article 6: Caps to Remain Attached
• Karin Biebernik — Nature and Quantity of Influencing Factors on the Measurement of Dissolved Carbon Dioxide in Beverages
• Bruce Belcher — New Uses of Non-Regenerable Adsorbents to Purify Sugar
• Maria Viana — Effective Water Treatment to Ensure Compliance to Arsenic Regulations
• Panel: CO₂ Emerging Sources
  • Christopher Carson — CO₂ Recovery from Biogas Managing the Risks & Ensuring Product Quality
  • Karin Steinkellner — Meeting the Expectations of the Industry on Sustainable & Reliable CO₂ Supply
  • Uwe Kikillus — CO₂ from New Sources: Process Control & Quality Assurance
• Victor Bell — Circular Economy and Extended Producer Responsibility — How They Impact the Beverage Industry
• Panel: Non-Destructive Measurement Technology — Sustainable Approach to the Quality Control in Beverages
  • Massimo Fedel — Non-Destructive Measurement Technology — Sustainable Approach to the Quality Control in Beverages
  • Johann Angres — Non-Destructive Determination of Gas Content in Beverage Containers — Some Remarks from a Users Point of View
  • J.A Siepert — Calibration & Application of the Non-Destructive Measurement Technology (on Example of CO₂ Measurement in Beverage Containers)
• Emilia Rico — Role of Biofilm on the Spoilage of Thermal-Processed Beverages by Heat-Sensitive Moulds: Can Water Reuse Affect Beverage Spoilage?
• Zsolt Magyary-Kossa — Automatic Torque Testing — Reducing Process Waste & Improving Process Control

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Past Years' Presentations

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