BevTech Europe 2019

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Files below are Adobe PDF documents unless otherwise noted.

Graz, Austria
September 25-26, 2019

Click here for a photo album from the event.

• Programme
• Speaker Biographies
• Presentation Abstracts
• BRAUWELT Article on BevTech Europe (German)
• Maria Piedad Lopez & Manus Mitchell — Welcome and Introduction of Officers and Sponsors
• Matthew Jones — Data-Driven and Autonomous Reverse Osmosis for Ingredient Water
• Lothar Brauer — EU Single Use Plastic Legislation Article 6: Caps to Remain Attached
• Karin Biebernik — Nature and Quantity of Influencing Factors on the Measurement of Dissolved Carbon Dioxide in Beverages
• Bruce Belcher — New Uses of Non-Regenerable Adsorbents to Purify Sugar
• Maria Viana — Effective Water Treatment to Ensure Compliance to Arsenic Regulations
• Panel: CO₂ Emerging Sources
  • Christopher Carson — CO₂ Recovery from Biogas Managing the Risks & Ensuring Product Quality
  • Karin Steinkellner — Meeting the Expectations of the Industry on Sustainable & Reliable CO₂ Supply
  • Uwe Kikillus — CO₂ from New Sources: Process Control & Quality Assurance
• Victor Bell — Circular Economy and Extended Producer Responsibility — How They Impact the Beverage Industry
• Panel: Non-Destructive Measurement Technology — Sustainable Approach to the Quality Control in Beverages
  • Massimo Fedel — Non-Destructive Measurement Technology — Sustainable Approach to the Quality Control in Beverages
  • Johann Angres — Non-Destructive Determination of Gas Content in Beverage Containers — Some Remarks from a Users Point of View
  • J.A Siepert — Calibration & Application of the Non-Destructive Measurement Technology (on Example of CO₂ Measurement in Beverage Containers)
• Emilia Rico — Role of Biofilm on the Spoilage of Thermal-Processed Beverages by Heat-Sensitive Moulds: Can Water Reuse Affect Beverage Spoilage?
• Zsolt Magyary-Kossa — Automatic Torque Testing — Reducing Process Waste & Improving Process Control

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Past Years' Presentations

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