BevTech Canada™ 2022

Files below are Adobe PDF documents unless otherwise noted.

Barrett Centre for Technology Innovation
Toronto, Ontario
Wednesday, October 18, 2022
Flexible Operations — Meeting Market Demands in a Changing World

• BevTech Canada™ 2022 Final Program
• Leanne Blommaert — Consumer Trends in Beverage Innovation
• Steve Koenig — NexPET
• Jil Carmichael — Package Development Speed to Market
• Cathy Smith — "Stage-Gating" for Product LaunchJoyce Longfield — High Pressure Processing (HPP) Technology
• Gary Hughes — Building a Flexible Operation
• Siva Sarathy — UV Treatment of Liquid Sugar
• Neal Mohammed — Barrett Centre for Technology Introduction

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A brief overview of BevTech Canada™

To enhance the promotion, development, and dissemination of knowledge relating to the art and science of beverage technology for the non-alcoholic beverage industry in Canada.

• Provide networking and industry collaboration opportunities for members that are not able to attend the main BevTech annual meeting in the US.
• Enable the international perspective and relevance of the society — the "I" in ISBT.
• Focus on technical areas of the beverage industry that have the most relevance to Canada.

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Past Years' Presentations

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