BevTech Europe 2016

Thank you to everyone that attended our annual BevTech Europe 2023 conference in the Hilton Amsterdam! We have successfully concluded this informative and engaging networking event. We are extremely grateful for all that could participate. A massive thank you to our speakers and in particular, our sponsors for making the day the success. We are appreciative of our sponsors: Unisensor, Politech Plus and BCN Research Laboratories. We will be sharing more information about future events on the website soon.

Files below are Adobe PDF documents unless otherwise noted.

BevTech Europe 2016

Neutraubling, Germany
September 28-29, 2016

• Manus Mitchell — ISBT Introduction
• Jörg Zacharias — Sampling Subcommittee Update
• Lothar Brauer — ISBT Packaging Committee and Subcommittee APA & RT
• Roland Feilner — Vacuum Deaeration of Sensitive Products
• David Flores — Evolution of HPP Beverages from Novel to Mainstream and the Challenges on Getting There
• Patrick Shea and Cendrine Lallement — The future of oxygen measurement and control systems for flexible beverage packaging
• Franz Dey — Carbon Dioxide from Anaerobic Digestion
• Dirk Fey — CO₂ - New Sources
• David Hopper — Panel Discussion: Anaerobic digestion as a new source of carbon dioxide for beverage use
• Johann Angres — Future trends in environmental friendly QA Operations
• Jim Post and Andrew Cowell — Electronic Nose
• Tricia O'Connell — Chlorate Formation and Minimization During Water Treatment
• Emilia Rico — Heat-resistant mold ascospores in the beverage processing environment and their elimination: Is it possible?
• Andrea Belford — Challenges and Opportunities for Formulating Reduced Sugar Beverages

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Past Years' Presentations

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