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Sensory Quality Best Practice
BVQ-00005
Last updated:
April 2024
This publication is designed to offer a cohesive, streamlined approach to sensory best practice techniques and terminology. It provides the beverage industry with the sensory tools needed to evaluate sensory attributes against a specification and / or a standard. Sensory Quality signifies a significant leap forward in sensory refinement, setting a new norm for industry excellence.
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