Back to Top

The art and science of beverage technology

BevTech Asia Pacific 2021

Files below are Adobe PDF documents unless otherwise noted.

Virtual Event
November 10, 2021

Program
Presentation Abstracts & Speaker Biographies
Dr. Martin Orzinski — Walking the Talk - Roadmap to Delivering Sustainability Pledges
Nathanael Lim — How COVID-19 Has Reshaped Beverage Consumption in Southeast Asia
Chris Bryant — Direct Liquid Sugar from Raw Sugar Crystal
Dirk Schrader — Taste Balancing Capabilities for Better-for-you Products with Great Taste
Vincentia Smaratika — Analysing, Measuring, and Developing Juice Freshness to Extend Its Shelf-Life
Emanuele Melloni — Non-Destructive Quality Inspection and Smart Data management: A Robotic System to Maximize the Productivity and Sustainability in Bottling Lines
Daniel Taveras — Smart Handling of Sugar Free Soft Drinks Production: No Waste, Syrup Yield Improvement and CpK Target Achievement
Alexander Koslov — How to Improve the Quality of Carbonation and Reduce Energy and CO₂ Costs at the Same Time
Markus Grafen — Unlocking New Possibilities in Sustainable Quality Control - Scientific Background and Application of Non-Destructive CO₂ Measurement